Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 tbsp fresh coriander, leaves only
- 10 garlic cloves
- 5 bird's eye chillies (chilli padi), adjust to taste
- 2 fresh red chillies, deseeded
- 1 tbsp sugar
- 50 g lime juice (approx 4 limes)
- 3 tbsp fish sauce
- 600 g water
- 1 tsp homemade chicken stock powder
- 4 stalks fresh lemongrass
- 600 g barramundi fish (siakap) (1 whole fish), gutted and descaled, scored (see tips)
- 1 fresh green lime, cut in thin slices, to garnish
- Nutrition
- per 1 portion
- Calories
- 502 kJ / 120 kcal
- Protein
- 22.1 g
- Carbohydrates
- 6 g
- Fat
- 1.1 g
- Fiber
- 0.2 g
In Collections
Alternative recipes
Kam Heong (Golden Fragrance) Prawns
25min
- Refresh login
Masala Squid
25min
- Refresh login
Tom Yum Goong
30min
- Refresh login
Crispy Ikan Bilis
40min
- Refresh login
Nasi Lemak
45min
- Refresh login
Nyonya Steamed Fish
45min
- Refresh login
Sambal Belacan
10min
- Refresh login
Nasi Kampung (Kampung Style Fried Rice)
20min
- Refresh login
Sambal Tumis Udang (Prawn Sambal)
30min
- Refresh login
Chicken Rendang
45min
- Refresh login
Chicken Porridge
1h 10min
- Refresh login
Tom Yam Mee Hoon
30min
- Refresh login