30+ Delicious Citrus Fruits You've Got to Try

Citrus fruits are a group of fruits that are well known for their tangy and refreshing flavor. They are a rich source of vitamin C and other essential nutrients. In this topic, we will explore more about the names of all citrus fruits, facts, and nutritional benefits.

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Citrus Fruits

What Are Citrus Fruits?

Citrus fruits are a group of fruits that belong to the Rutaceae family. They are characterized by their juicy pulp, acidic taste, and high content of vitamin C. Common citrus fruits include oranges, lemons, limes, grapefruits, tangerines, and mandarins.

Citrus Fruits with Facts

Citrus fruits are commonly consumed fresh or used in a variety of dishes, such as salads, marinades, desserts, and beverages. They are also used in the production of essential oils, which are used in perfumes, cosmetics, and flavorings.

Being a good source of vitamin C, they also contain other important nutrients, such as folate, potassium, and dietary fiber. They are also rich in antioxidants, which can help protect against chronic diseases, such as heart disease, cancer, and diabetes.

Citrus Fruits List

Orange
Lemon
Lime
Grapefruit
Tangerine
Clementine
Mandarin
Blood orange
Pomelo
Ugli fruit
Yuzu
Key lime
Bergamot orange
Satsuma
Kumquat
Calamondin
Citron
Buddha’s hand
Finger lime
Sudachi
Sweet lemon
Sweet lime
Australian finger lime
Rangpur lime
Gac fruit
Citrus medica
Jabara
Trifoliate orange
Amanatsu
Tangelo
Meyer lemon
Limequat
Limeberry

Common Citrus Fruits with Facts

Lemon: Lemons are known for their acidic and tangy taste. They are a good source of vitamin C and are commonly used in cooking and baking, as well as in drinks like lemonade.
Lime: Limes are a smaller citrus fruit than lemons, and are often used in cooking, cocktails, and in the production of essential oils. They are a rich source of vitamin C and other antioxidants.
Tangerine: Tangerines are a smaller and sweeter variety of oranges. They are a good source of vitamin C and are often eaten as a snack or used in salads and desserts.
Mandarin: Mandarins are small, easy-to-peel citrus fruit with a sweet and tangy flavor.
Grapefruit: Grapefruits are a cross between an orange and a pomelo, and are known for their bitter and sour taste. They are a good source of vitamin C, potassium, and dietary fiber.
Kumquat: Kumquats are small, oval-shaped citrus fruit that is typically eaten whole. They have a sweet, slightly tart flavor and are a good source of vitamin C and fiber.
Yuzu: Yuzu is a citrus fruit that is native to Japan. It is similar in appearance to a small grapefruit and has a tart, sour flavor. Yuzu is often used in Japanese cuisine and is a good source of vitamin C and antioxidants.

List of All Citrus Fruits

Orange Citrus Fruits

Sweet oranges
Blood oranges
Mandarin oranges
Bergamot oranges
Seville oranges
Cara Cara oranges
Ambersweet oranges

Green Citrus Fruits

Lime
Lemon
Limequat
Limeberry
Limequat
Yuzu
Sour orange

Hybrid Citrus Fruits

Tangelo (mandarin+ grapefruit)
Meyer lemon (lemon + mandarin orange)
Limequat (lime + kumquat)
Blood lime (red finger lime +聽 Ellendale Mandarin)
Citrange (sweet orange + trifoliate orange)
Tangerinequat (tangerine + kumquat)
Grapefruit-lemon hybrid (grapefruit + lemon)

Asian Citrus Fruits

Yuzu
Sudachi
Ponkan
Kabosu
Calamansi
Kaffir lime
Buddha’s hand

Small Citrus Fruits

Kumquat
Calamansi
Mandarin orange
Finger lime
Limequat
Rangpur lime
Tangelo

Big Citrus Fruits

Grapefruit
Pomelo
Pummelo
Citron
Sweet orange
Lemon
Bergamot orange

Health Benefits of Citrus Fruits

Citrus fruits are not only delicious and refreshing, but they also offer many health benefits. Here are some of the health benefits of this type of fruit:

Rich in vitamin C
Contains antioxidants
Promotes heart health
Helps with digestion
Lowers cancer risk
Boosts hydration

Examples of Citrus Fruits

I love to start my day with a glass of freshly squeezed orange juice for a burst of vitamin C.
Lemon zest adds a tangy and bright flavor to baked goods like cakes and cookies.
Grapefruit is a great addition to a breakfast salad or smoothie, providing a refreshing and healthy start to the day.
The tangy sweetness of mandarin orange is the perfect complement to a savory salad.
Lime wedges are a classic garnish for many Mexican dishes, adding a burst of flavor and acidity.
A sprinkle of lemon juice can enhance the flavors of many dishes, from grilled fish to roasted vegetables.
Blood oranges have a distinct, deep red flesh that makes them a beautiful and unique addition to fruit salads or desserts.
The fragrant aroma of freshly peeled tangerine is a sure sign that winter has arrived.
I always keep a bowl of clementines on the kitchen counter for a healthy snack option.
A slice of lemon in hot water is a popular home remedy for sore throats.
My grandmother always used to make a homemade grapefruit marmalade that was so good.